This character is a Otro símbolo and is commonly used, that is, in no specific script. El carácter es también conocido como hot y spicy.
The glyph is not a composition. It has no designated width in East Asian texts. In bidirectional text it acts as Other Neutral. When changing direction it is not mirrored. U+1F336 offers a line break opportunity at its position, except in some numeric contexts.
The CLDR project calls this character “chile picante” for use in screen reading software. It assigns these additional labels, e.g. for search in emoji pickers: chile, picante, planta.
This character is designated as an emoji. It will be rendered as monochrome character on conforming platforms. To enable colorful emoji display, you can combine it with Variation Selector-16: 🌶️ See the Emojipedia for more details on this character’s emoji properties.
El Wikipedia tiene la siguiente información acerca de este punto de código:
Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli[ˈt͡ʃiːlːi] ), are varieties of berry-fruit plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add "heat" to dishes. Capsaicin and the related capsaicinoids give chili peppers their intensity when ingested or applied topically. Chili peppers exhibit a range of heat and flavors. This diversity is the reason behind the availability of different types of chili powder, each offering its own taste and heat level.
Chili peppers originated in Central or South America and were first cultivated in Mexico. European explorers brought chili peppers back to the Old World in the late 16th century as part of the Columbian Exchange, which led to the cultivation of multiple varieties across the world for food and traditional medicine. Five Capsicum species have been widely cultivated: annuum, baccatum, chinense, frutescens, and pubescens.